October Livestock Slaughter Report...

Released by USDA on October 20, 2022

Record High Beef Production for September

  • September 2021 contained 22 weekdays (including 1 holiday) and 4 Saturdays.
  • September 2022 contained 22 weekdays (including 1 holiday) and 4 Saturdays.

Commercial red meat production for the United States totaled 4.67 billion pounds in September, up 2 percent from the 4.58 billion pounds produced in September 2021.

  • Beef production, at 2.39 billion pounds, was 4 percent above the previous year. Cattle slaughter totaled 2.90 million head, up 4 percent from September 2021. The average live weight was down 1 pound from the previous year, at 1,364 pounds.
  • Veal production totaled 4.2 million pounds, 5 percent below September a year ago. Calf slaughter totaled 30,800 head, down 10 percent from September 2021. The average live weight was up 14 pounds from last year, at 238 pounds.
  • Pork production totaled 2.26 billion pounds, down slightly from the previous year. Hog slaughter totaled 10.7 million head, down 1 percent from September 2021. The average live weight was up 2 pounds from the previous year, at 285 pounds.
  • Lamb and mutton production, at 10.7 million pounds, was down slightly from September 2021. Sheep slaughter totaled 168,800 head, 8 percent below last year. The average live weight was 125 pounds, up 9 pounds from September a year ago.

January to September 2022 commercial red meat production was 41.5 billion pounds, down slightly from 2021.

Accumulated beef production was up 2 percent from last year, veal was up 4 percent, pork was down 2 percent from last year, and lamb and mutton production was down 4 percent.

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